Podcast #16:
October 14th, 2005 at 5:24am
Food News, listener e-mails, marzipan babies, a Yuzu recipe and “The Great Chile Relleno Casserole Recipe Mystery”
Featured Website: www.CookingDiva.net
Quick Tip: Keeping a box grater clean
Music: “Can’t Hold It Down”, Andy Sulivan. www.andysullivan.com
Mambo MiamMiam”, Katy Stephan. www.katystephan.com
Technorati Tags: podcast, food podcast, yuzu, marzipan, kitchen tips,personal chef,chef
Posted in Uncategorized
Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!
