Podcast #19: Fish and Pregnancy
January 14th, 2006 at 3:26am
#19: Fish and Pregnancy
Which fish is safe to eat, and in what amounts?
Recipe: Broiled Salmon with Tomato and Blood Orange Relish
Quick Tip: Removing pin bones from salmon
Music: “Aim”, Katy Stephan. www.katystephan.com
Featured Website: http://www.vinography.com
Theme Music: “Can’t Hold It Down”, Andy Sullivan. www.andysullivan.com
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Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!





