Chilly Drunken Orange "Creamsicle"

Tweet Growing up, I would love when I heard the jingle of the Ice Cream man’s truck, and I ALWAYS wanted the same thing: The orange creamsicles. Those neon orange push-up creamsicles got me going, and now as an adult I still love the thought of a creamy sily, and citrusy frozen dessert, especially now […]

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ReMARKable Palate Podcast #32

Tweet #32: Interview with Vic Cherikoff Vic Cherikoff is an ambassador for the native tastes and spices of Australia, and shares with us his exhaustive knowledge of these most rare and unique spices and flavorings on the planet. Vic is the host of the Australian TV series Dining Down Under, and he’s full of great […]

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A Spring Celebration Feast

Tweet Spring is finally here! We’re even starting to feel warmer temeratures here in New York. I was running in the park yesterday, and spied the green leaves of bulbs start to peek out, checking to see if it’s alright to come out and play. Well, in deference to the bright hopefulness of the season, […]

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Podcast #31: Special Soundseeing tour of Broadway

Tweet #31: Special Edition – Soundseeing tour of Broadway On this special show, I bring you a soundseeing tour of Broadway between Lincoln Center and Times Square. I talk about the theatres of Lincoln Center, the new buildings around Columbus Circle, the Broadway Theatre District, and a surprise Celebrity sighting! Theme Music: “Can’t Hold It […]

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Dining Down Under

Tweet I recently had the pleasure of meeting a fascinating fellow, Vic Cherikoff, a culinary ambassador from Down Under, who’s doing alot to bring the native flavors of Australia to the world. This guy is fascinating, and really knows his stuff! His knowledge of native aboriginal foodstuffs and traditions is vast. Along with his partner, […]

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CPN featured in Seattle Post Intelligencer

Tweet Hsiao Ching Chou, food editor of the Seattle Post Intelligencer, and one of our Culinary Podcast Network members, has featured the CPN in her latest article. Anyone who has scrolled through the food podcast queue in iTunes knows there are too many choices, a good portion of which are as appealing as sitting in […]

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Podcast #30: Soundseeing Tour of Buon Italia

Tweet #30: Soundseeing tour of Buon Italia with Rob from the New York Minute Show Rob and I explore the amazing imported goods available at Buon Italia, one of the many fine food stores in the Chelsea Market. Formaggio, castagne, marazapane, porchetta, and more! Kitchen Quick Tip: Cooking with HoneyJennifer’s Weekly Meditation: Cooking with the […]

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Luxury Leather iPod case giveaway

Tweet I’m pleased to announce the first ReMARKable Palate audience giveaway! The amazing and talented folks over at Caserta Italia, makers of Luxury leather goods, haute couture cuff bracelets. iPod PDA cases, handbags, and dog collars, all handmade in New York’s Hudson Valley, have given us a gorgeous Italian Snake Skin iPod case to give […]

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MMM, fluffy omelets…

Tweet My latest recipe for The Gilded Fork is today’s featured recipe: Fluffy Mascarpone Omelets with Asparagus and Champagne Onions This month’s Indulgence is mascarpone, that extra creamy triple crème cheese that enriches both sweet and savory dishes alike. This recipe uses mascarpone in both the eggs themselves and in the spicy topping. Plus, the […]

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Weekend Dog Blogging #26

Tweet Stiva loves nibbling on the sheets and pillows, and gets a little annoyed with the flash when he’s interrupted! Check out the weekly round up of doggie photos over at SweetNicksPlace

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