ReMARKable Palate Podcast #41

Tweet ReMARKable Palate Podcast #41: Bobolink Dairy and Career Transitions for Chefs It’s the return of my greenmarket coverage, with a new regular feature, the Greenmarket Report. Today I interview Jonathan White of Bobolink Dairy (, who was selling his artisanal cheeses and breads at the Union Square Geenmarket. Following that interview is a phone […]

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ReMARKable Palate Podcast #40

Tweet #40: Strolling the Upper West Side with Don Genova I was featured on Don Genova’s CBC radio show “Food For Thought“, so I thought it only fair to turn the tables on Don and interview him! We speak about Don’s Italian heritage, their immigration to Canada, and his exploration of Sicilian Culinary traditions. Along […]

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ReMARKable Palate Podcast #39

Tweet ReMARKable Palate #39: The Preview Episode A different sort of show today, as I bring you audio previews of some of the upcoming shows I’m planning for the next few weeks, including a soundseeing tour of SoHo, a Vietnamese cooking class, an interview with Don Genova of All You Can Eat, and some great […]

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Even More Dinner Party Menus!

Tweet Well, it seems to be the season for parties and entertaining! I’ve been quite busy these past couple of weeks with special events for clients (hence my rather infrequent posting here – sorry!). So here is a menu I’m preparing tonight for a post lecture reception for 30 for a noted speaker here in […]

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Mother’s Day Family Dinner

Tweet Each year I cook a Mother’s Day meal for friends of mine, and they invite the whole extended family over. In the past I have done ethnically themed meals for them, but this year I decided to focus on the sense of smell, and present dishes from the Gilded Fork which highlight the more […]

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Special Birthday Tasting dinner

Tweet I’m preparing a special 9 course tasting menu tonight for a client’s birthday party. It’s a formal sit-down dinner for 8, with wines from the client’s own wine cellar. Some of the refcipes can be found on The Gilded Fork. Here is the menu: Hors d’oeuvresTartalitas de Pimiento – Spanish Pimiento Custardsin mini-quiche cups […]

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ReMARKable Palate Podcast #38

Tweet #38: Culinary Soundseeing Tour of Greenwich Village Today I take you on a walking tour of Greenwich Village, stopping at a number of food shops and restaurants along the way, listening to the sounds of a busy and sunny Spring Day in New York City. I also give a rundown of the honorees of […]

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Congratulations to Jean-Louis Gerin

Tweet Our good friend Jean-Louis Gerin won a James Beard award last night as Best Chef in the Northeast for his restaurant Jean-Louis in Greenwich, CT. We were among the first to congratualte him at the Pellegrino sponsored after party at the Westin Hotel in Midtown, where he wore his newly minted medal with humility, […]

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Nice Review of the RP Podcast

Tweet This review was recently posted by Rickard at the My Daily Recipe Blog. Have a look! “First I have to say, sometimes 5 episodes is not enough to do a review. That was not the case with this podshow. I found myself actually WANTING to hear more from the first episode I heard. Part […]

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Weekend Dog Blogging #33

Tweet We recently went to visit “Grandma” in New Mexico, and Stiva loves his carrier!

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