It was a Southwestern Themed Dinner Party for the Summer Associates of a Manhattan Law Firm, and they had a rocking good time with foods of New Mexico, Texas and a couple of dishes from Spain. Some Mexican beer and Ice Cold Margaritas, and it wasn’t long before he Ranchera music was playing and they [...]

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#46: Chinatown with Vic and Ben, pt 2 Chef Mark continues to explore NYC’c Chinatown with Vic Cherikoff and Chef Benjamin Christie. On this installment, we taste a wide assortment of dried fruits and even dried fish, and continue down Mott Street, and learn even more about native Australian tastes and other Pacific Rim delights. [...]

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I had a great interview with Captain Rick from the Pura Vida Fisheries in Hampton Bays, NY. He told me all about his operation, and how he even ships fresh fish to Spain and Japan! He also sells at the Union Square Greenmarket, 97th st, and 2 other markets in Brooklyn. He has 6 boats [...]

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It’s a new month, and with it, the counter is reset at Podcast Alley. If you like the show, please take a moment to vote for me, so that I can be in the rankings, and more people will be exposed to the show. Thanks. food, food podcast, cooking, recipe, ReMARKable Palate, Culinary Podcast Network, [...]

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