Le jour de gloire est arrivé!
Another email from our friend Jean-Claude Baker of Chez Josephine:
Mes Amis,
Victory!
Thanks to your support and that of NY1, Page Six, Cindy Adams, and the New York Civil Liberty Union’s Executive Director Donna Lieberman and Legislative Counsel Irum Taqi, we won our legal battle against the U.S. Postal Service and struck a blow against censorship.
On March 13th we were informed that the New York district office of the U.S. Postal Service had instructed the James A. Farley Post Office at 421 8th Avenue to accept the uncensored rendition of the 1926 Henry Fournier watercolor postcard.
So here is maman in all her glory… and God bless America!
De tout coeur,
Jean Claude
food, food podcast, breasts, Josephine Baker, Chez Josephine, ReMARKable Palate, Culinary Podcast Network, Gilded Fork
Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!
