Happy Birthday to Jennifer!
May 30th, 2007 at 6:49pm
Hey folks, get on over to Food Philosophy and wish Jennifer a Happy Birthday! We celebrated this weekend with a dinner at Chez Josephine (Thanks to Jean-Claude for the fabulous gift!) and a show, but it’s never too late to wish our darling impish Culinary Queen a happy day!
(You can also leave her a voice message at 845-704-7094)
You can also hear some of our tipsy adventures on Remarkably Mark #75, as Jennifer saw some of the sailors in town for Fleet Week!
food, food podcast, cooking, birthday, Jennifer Iannolo, ReMARKable Palate, Culinary Podcast Network, Gilded Fork
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Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!
