ReMARKable Palate Video #16

Tweet ReMARKable Palate Video #16: Palme d’Or at the Biltmore You heard audio of our dinner at the Palme d’Or Restaurant at the Biltmore Hotel in Coral Gables, Florida on ReMARKable Palate #106, now see my interviews with Sommelier Sebastien Verrier and Chef Philippe Ruiz as they discuss their approach to wine pairing and fine […]

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ReMARKable Palate #106

Tweet ReMARKable Palate #106: The Palme d’Or Restaurant We recently enjoyed a fabulous dinner at The Palme d’Or Restaurant at the Biltmore Hotel in Coral Gables Florida, with dishes by Chef Phillipe Ruiz and wine pairings by Sommelier Sebastien Verrier. The Palme d’Or is participating in the Miami Spice Month promotion, continuing through the end […]

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ReMARKable Palate Video #15

Tweet ReMARKable Palate Video #15: Caramel Sin We get a taste of some really SIN-fully sweet foods from David Hahn of Caramel Sin. It’s devilishly sweet, and the absolute richest caramel on the market, but he also offers us some healthier sugar free Cranberry Fool! Sponsor: www.godaddy.comUse these codes for special discounts at checkout: palate1 […]

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ReMARKable Palate #105

Tweet ReMARKable Palate #105: The Spirit of Serbia I meet some great new friends from Serbia, who introduce me to the bountful fruits and vegetables of their land. I learn that Serbia didn’t have to “go organic” like the US, since they have always used traditional natural farming methods. I also get a taste of […]

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ReMARKable Palate Video #14

Tweet ReMARKable Palate Video #14: Beckmann’s Bakery There’s nothing like Strawberry Shortcake! I run into some enterprising young men at the San Rafael Farmer’s market in Marin County, CA. Sponsor: www.godaddy.comUse these codes for special discounts at checkout: palate1 for 10% off any orderpalate2 for $5 off any order of $30 or morepalate3 to get […]

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ReMARKable Palate #104

Tweet ReMARKable Palate #104: A Taste of Philly I attend the national conference of the USPCA (United States Personal Chef Association) in Philadelphia, and visit the Reading Terminal Market, where we chat with Andrew Altman of Fair Food, and then I chat with keynote speakers Aliza Green and Walter Staib, both chefs and cookbook authors. […]

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ReMARKable Palate Video #13

Tweet ReMARKable Palate Video #13: Michael Franz on Prosecco Video interview with Michael Franz, editor of Wine Review Online, and an expert on Prosecco, whom we caught up with at the Vino in Villa Prosecco tasting event. He tells us about the value of Prosecco as an everyday wine, and not just as a celebration […]

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Terry Jones Profiled on NAPT

Tweet The NAPT is an organization for the native American Public Telecommunications community, and Terry Jones, who we featured here on the ReMARKable Palate Podcast as Indian Corn Soup Man, was recently profiled by the NAPT: Producer Profile: Terry Jones by Penny Costello Terry Jones is a man of many talents. He’s a photographer, writer, […]

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Dinner at the Palme d’Or

Tweet One of the highlights of our trip to Miami was the dinner we enjoyed at the award winning Palme d’Or Restaurant at the Biltmore Hotel in Coral Gables, where we were also guests. I’ll have video of the hotel and interviews with Chef Phillipe Ruiz and Manager and award winning Sommelier Sebastien Verrier. The […]

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ReMARKable Palate #103

Tweet ReMARKable Palate #103: More Fancy Food! More coverage from the NASFT Fancy Food Show. Today we hop around the globe, sampling latkes from Los Angeles, wine infused ice cream from upstate New York, and learn about molecular gastronomy from a top Spanish chef, and finally speak with an obsessed Frenchman with microgreens! Links:Chile: Linda’s […]

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