ReMARKable Palate Video #12
ReMARKable Palate Video #12: The Foods of Chile
We speak with Chef Erio Cavalieri about the quality products coming out of Chile. he makes several dishes using the diverse products coming from this enchanting land.
Links:
Chile: All Ways Surprising
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Music: “Go Fish” by Big Money Grip, from the Podsafe Music Network. music.podshow.com
The ReMARKable Palate Podcast is a production of The Culinary Podcast Network. www.culinarypodcastnetwork.com
food, food podcast, ReMARKable Palate, Culinary Podcast Network, Gilded Fork, Chef Mark, PodShow, Chile, Erio G. Cavalieri
Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!
Hi Mark,
many thanks for all your brilliantly produced pod and video casts.
It is always a pleasure to hear and see you in action. Keep up the great work!
Let me please ask you a rather dull technical question: What camera/workflow do you use for your videocasts? They always look gorgeous!
One last idea, request, item of my wish list: Little cooking sessions of you and possibly a guest caught on video. I loved hearing them, but seeing also would be fantastic.
Cheers, Thorsten.