RP159: A Taste of Santa Fe Part 1 - Anasazi
September 2nd, 2008 at 4:26pm
ReMARKable Palate #159: A Taste of Santa Fe Part 1 - Anasazi
This week, it’s back to Santa Fe, New Mexico, as I speak with Chef Oliver Ridgeway, newly appointed Chef at Inn of the Anasazi, a luxury Rosewood Hotel just off the Plaza in Santa Fe. Chef Ridgeway is incorporating seafood and serving it alongside his refined interpretations of classic New Mexican dishes. We hear about his unlikely path from Sussex, England to New York, and on to Santa Fe.
Theme Song: “Go Fish”, by Big Money Grip, from the Podsafe Music Network.
ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com
Posted in Audio & Video Shows, New Mexicio
Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!
