Video: Brunello Luncheon

Chef James Staiano prepares dishes to pair with the 2004 vintage of Brunello di Montalcino.

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RP180: Childhood Food Memories

Chef Mark speaks with friends about our childhood food memories.

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Chef Mark’s Indonesian Adventure, Part 2: Central Java

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CMN Video: Chef Mark’s Indonesian Adventure, Part 2: Central Java Chef Mark’s Indonesian Adventure continues in JogJakarta, in Central Java, discovering the ancient temples of the great religions of Indonesia. The Prambanan Hindu Temple, the Borobudur Buddhist Temple, and the Sultan’s Palace, along with some GREAT street foods. A production of The Culinary […]

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RP179: KitchenCasting with Chef Mark

We go back to our roots around here, as I bring you a Kitchen Cast binaural recording of 2 winter recipes, Oven Roasted Winter Vegetables and Lamb and Orange Stew.

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Video: Shucking Scallops

Jennifer learns how to Shuck Scallops, or as the locals say, “Shock Scollops”.

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RP178: The Raw Food Diet

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ReMARKable Palate #178: The Raw Food Diet Revvell Revati, a natural health practitioner, and host of Rawkin Radio and Let’s Talk Raw, joins me for a talk about the Raw Food Diet, and its claims of being the most healthy way to eat. Theme Song: “Go Fish”, by Big Money Grip, from the […]

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Video: Colonial Baking

Lara Templin from Jamestown Settlement shows us how Colonists baked bread 400 years ago.

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RP177: Developing Your Palate

Chef Mark & Chris Perrin from www.blogwelldone.com discuss taste sensitivity and developing one’s palate.

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Blood Orange Granita

Tweet Winter can be a tough time for fruit lovers like me. I love simple desserts made with fresh fruits. In North America, most fruits are non-existent, or shipped in from the southern hemisphere and taste like cardboard, since they’ve been picked far from ripe and shipped in a dark boxcar for weeks. (And you […]

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Luxembourg Chef Lea Linster

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CMN Video: Luxembourg Chef Lea Linster Jennifer speaks with Luxembourg Chef Lea Linster, the 1st and only woman ever to win the coveted Bocuse d’Or competition, at the International Culinary Center in Manhattan. A production of The Culinary Media Network. www.culinarymedianetwork.com

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