ReMARKable Palate #245: The Mystique of Mastic
May 27th, 2010 at 4:41pm |
Aliza Green explains the wonders of the mysterious Mastic
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CMN Travels Catalunya: Exploring La Boqueria, Part 2
May 25th, 2010 at 4:23pm |
Chef Mark continues his tour of La Boqueria Market with Barcelona expert Geroge Semler
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Quick Bites: Chef Lee Anne Wong Tofu Cooking Demo
May 22nd, 2010 at 11:51pm |
Chef Lee Anne Wong shows us a sweet use for tofu!
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ReMARKable Palate #244: An Irish Culinary Celebration
May 19th, 2010 at 3:42pm |
3 Irish Chefs share their inspiration and love of Irish Cuisine
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ReMARKable Palate #243: A Smörgåsbord of Chefs
May 12th, 2010 at 7:07pm |
Chef Jordi Artal, Chef Lee Anne Wong, & Chef Danial Couet share their love of food!
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CMN Travels Peru: Chef Dan Barber at Mistura Fair
May 12th, 2010 at 6:42pm |
Chef Dan Barber speaks at Peru’s Mistura Festival.
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Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!
