ReMARKable Palate #247: Catching Up At the Fancy Food Show

Chef Mark catches up with some food producers from Previous Fancy Food Shows

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Advance Food Prep and Storage Tips Video for About.com

Chef Mark did a video for About.com on how to prep food for freezer storage

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ReMARKable Palate #246: The Allure of Irish Whiskey

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ReMARKable Palate #246: The Allure of Irish Whiskey This week, it’s back to the Park Hotel in Kenmare Ireland, where Jennifer and I had a chat with John Moriarty, the barman, about Whiskey, both Irish and Scotch. I joined John for a hike along the Kerry Way earlier that day, so I was […]

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