Quick Bites Cotswolds: Stroud Brewery
October 23rd, 2009 at 9:00pm |
Jennifer and Chef Mark enjoy a tour of the Stroud Brewery in the Cotswolds (7 a few sips!)
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RP218: Stroud Brewery
October 20th, 2009 at 11:41pm |
We speak with Greg Pilley of the Stroud Brewery in the Thrupp District of Gloucestershire
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Quick Bites Wales: The Worm’s Head
August 13th, 2009 at 9:49am |
We visit Rhosilli Harbor, home of one of Wales’ most unusual natural features, The Worm’s Head
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Quick Bites Scotland: Moulin Brewery
August 3rd, 2009 at 5:54pm |
Chef Mark gets to sample Braveheart Ale at the Moulin Brewery in Pitlochry, Scotland!
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RP152: A Powerful Taste of Wales
July 15th, 2008 at 9:29pm |
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Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!
