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	<title>ReMARKable Palate: A Food blog &#38; Podcast from New York City Personal Chef Mark Tafoya &#187; England</title>
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	<description>A food and culture podcast by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service in New York City. We celebrate food by exploring the culinary scene of NYC and the world, speaking with chefs, purveyors, farmers, and others who are PASSIONATE about what they eat. We travel the planet in search of the unique tastes and dishes that make each place special.  ReMARKable Palate is a production of the Culinary Media Network.</description>
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	<copyright>Copyright &#xA9; ReMARKable Palate: A Food blog &#38; Podcast from New York City Personal Chef Mark Tafoya 2010 </copyright>
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		<title>ReMARKable Palate: A Food blog &#38; Podcast from New York City Personal Chef Mark Tafoya &#187; England</title>
		<link>http://remarkablepalate.com/blog</link>
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	<itunes:summary>A food and culture podcast by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service in New York City. We celebrate food by exploring the culinary scene of NYC and the world, speaking with chefs, purveyors, farmers, and others who are PASSIONATE about what they eat. We travel the planet in search of the unique tastes and dishes that make each place special.  ReMARKable Palate is a production of the Culinary Media Network.</itunes:summary>
	<itunes:keywords></itunes:keywords>
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	<itunes:author>ReMARKable Palate: A Food blog &#38; Podcast from New York City Personal Chef Mark Tafoya</itunes:author>
	<itunes:owner>
		<itunes:name>ReMARKable Palate: A Food blog &#38; Podcast from New York City Personal Chef Mark Tafoya</itunes:name>
		<itunes:email>remarkablepalate@gmail.com</itunes:email>
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		<item>
		<title>Quick Bites Cotswolds: Afternoon Tea</title>
		<link>http://remarkablepalate.com/blog/quick-bites-cotswolds-afternoon-tea/</link>
		<comments>http://remarkablepalate.com/blog/quick-bites-cotswolds-afternoon-tea/#comments</comments>
		<pubDate>Sun, 27 Dec 2009 22:14:37 +0000</pubDate>
		<dc:creator>Chef Mark</dc:creator>
				<category><![CDATA[Audio & Video Shows]]></category>
		<category><![CDATA[England]]></category>
		<category><![CDATA[tea]]></category>
		<category><![CDATA[afternoon tea]]></category>
		<category><![CDATA[Cotswolds]]></category>
		<category><![CDATA[lower slaughter manor]]></category>
		<category><![CDATA[UK]]></category>

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		<description><![CDATA[Jennifer and Chef Mark pop in for a spot of afternoon tea at the Lower Slaughter Manor]]></description>
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<p><br />
Jennifer and Chef Mark pop in for a spot of afternoon tea at the Lower Slaughter Manor in the Cotswolds. One of the fine hotels of the Relais &#038; Chateaux network, they know how to put out a spread!</p>
<p><embed src="http://blip.tv/play/qD2BuMAZAA" type="application/x-shockwave-flash" width="600" height="366" allowscriptaccess="always" allowfullscreen="true"></embed></p>
<p>A production of the Culinary Media Network.<br />
www.culinarymedianetwork.com</p>
<p><a title="Subscribe to the Show with iTunes!" href="http://phobos.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?id=78832598" target="_blank"><img style="border: 0pt none ;" src="http://www.culinarymedianetwork.com/images/sitegraphics/add-itunes.jpg" alt="" /></a><a href="http://feeds.feedburner.com/ReMARKablePalate" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/add-rss.jpg" border="0" alt="" /></a><a href="http://www.facebook.com/group.php?gid=19048307066" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/facebook_button.jpg" border="0" alt="" /></a></p>
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		<itunes:subtitle>Jennifer and Chef Mark pop in for a spot of afternoon tea at the Lower Slaughter Manor in the Cotswolds. One of the fine hotels ...</itunes:subtitle>
		<itunes:summary>Jennifer and Chef Mark pop in for a spot of afternoon tea at the Lower Slaughter Manor in the Cotswolds. One of the fine hotels of the Relais &#38; Chateaux network, they know how to put out a spread!




A production of the Culinary Media Network.
www.culinarymedianetwork.com




</itunes:summary>
		<itunes:keywords>Audio &#38; Video Shows, England, tea</itunes:keywords>
		<itunes:author>remarkablepalate@gmail.com</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:block>no</itunes:block>
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		<item>
		<title>Quick Bites Cotswolds: Jesse Smith Butchers</title>
		<link>http://remarkablepalate.com/blog/quick-bites-cotswolds-jesse-smith-butchers/</link>
		<comments>http://remarkablepalate.com/blog/quick-bites-cotswolds-jesse-smith-butchers/#comments</comments>
		<pubDate>Tue, 22 Dec 2009 04:15:12 +0000</pubDate>
		<dc:creator>Chef Mark</dc:creator>
				<category><![CDATA[Audio & Video Shows]]></category>
		<category><![CDATA[England]]></category>
		<category><![CDATA[butcher]]></category>
		<category><![CDATA[Cotswolds]]></category>
		<category><![CDATA[culinary media network]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[UK]]></category>

		<guid isPermaLink="false">http://remarkablepalate.com/blog/?p=1335</guid>
		<description><![CDATA[The Jesse Smith Butcher Shop in Cirencester, England has been in business since 1808.]]></description>
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<p><br />
Jennifer and Chef Mark pop in to the Jesse Smith Butcher Shop in Cirencester, England, which has been in business since 1808. Manager Perry Meredith gives us a tour of this historic shop.</p>
<p><embed src="http://blip.tv/play/qD2BsOFiAA" type="application/x-shockwave-flash" width="600" height="366" allowscriptaccess="always" allowfullscreen="true"></embed></p>
<p>A production of the Culinary Media Network.<br />
www.culinarymedianetwork.com</p>
<p><a title="Subscribe to the Show with iTunes!" href="http://phobos.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?id=78832598" target="_blank"><img style="border: 0pt none ;" src="http://www.culinarymedianetwork.com/images/sitegraphics/add-itunes.jpg" alt="" /></a><a href="http://feeds.feedburner.com/ReMARKablePalate" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/add-rss.jpg" border="0" alt="" /></a><a href="http://www.facebook.com/group.php?gid=19048307066" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/facebook_button.jpg" border="0" alt="" /></a></p>
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		<itunes:subtitle>Jennifer and Chef Mark pop in to the Jesse Smith Butcher Shop in Cirencester, England, which has been in business since 1808. Manager Perry Meredith ...</itunes:subtitle>
		<itunes:summary>Jennifer and Chef Mark pop in to the Jesse Smith Butcher Shop in Cirencester, England, which has been in business since 1808. Manager Perry Meredith gives us a tour of this historic shop.




A production of the Culinary Media Network.
www.culinarymedianetwork.com



</itunes:summary>
		<itunes:keywords>Audio &#38; Video Shows, England</itunes:keywords>
		<itunes:author>remarkablepalate@gmail.com</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:block>no</itunes:block>
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		<item>
		<title>Quick Bites Cotswolds: Stroud Brewery</title>
		<link>http://remarkablepalate.com/blog/quick-bites-cotswolds-stroud-brewery/</link>
		<comments>http://remarkablepalate.com/blog/quick-bites-cotswolds-stroud-brewery/#comments</comments>
		<pubDate>Sat, 24 Oct 2009 02:00:21 +0000</pubDate>
		<dc:creator>Chef Mark</dc:creator>
				<category><![CDATA[Audio & Video Shows]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[England]]></category>
		<category><![CDATA[ale]]></category>
		<category><![CDATA[brewery]]></category>
		<category><![CDATA[Greg Pilley]]></category>
		<category><![CDATA[Stroud Brewery]]></category>

		<guid isPermaLink="false">http://remarkablepalate.com/blog/?p=1263</guid>
		<description><![CDATA[Jennifer and Chef Mark enjoy a tour of the Stroud Brewery in the Cotswolds (7 a few sips!)]]></description>
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<p><br />
Jennifer and Chef Mark enjoy a tour of the Stroud Brewery in the Cotswolds. Greg and Ian show them how they make their small batch craft brew, and tell some stories of the historic location they&#8217;re in.</p>
<p><embed src="http://blip.tv/play/qD2BqPM7AA" type="application/x-shockwave-flash" width="550" height="336" allowscriptaccess="always" allowfullscreen="true"></embed></p>
<p>A production of the Culinary Media Network.<br />
www.culinarymedianetwork.com </p>
<p><a title="Subscribe to the Show with iTunes!" href="http://phobos.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?id=78832598" target="_blank"><img style="border: 0pt none ;" src="http://www.culinarymedianetwork.com/images/sitegraphics/add-itunes.jpg" alt="" /></a><a href="http://feeds.feedburner.com/ReMARKablePalate" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/add-rss.jpg" border="0" alt="" /></a><a href="http://www.facebook.com/group.php?gid=19048307066" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/facebook_button.jpg" border="0" alt="" /></a></p>
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		<itunes:duration>00:01:01</itunes:duration>
		<itunes:subtitle>Jennifer and Chef Mark enjoy a tour of the Stroud Brewery in the Cotswolds. Greg and Ian show them how they make their small batch ...</itunes:subtitle>
		<itunes:summary>Jennifer and Chef Mark enjoy a tour of the Stroud Brewery in the Cotswolds. Greg and Ian show them how they make their small batch craft brew, and tell some stories of the historic location they're in.



A production of the Culinary Media Network.
www.culinarymedianetwork.com 




</itunes:summary>
		<itunes:keywords>Audio &#38; Video Shows, beer, England</itunes:keywords>
		<itunes:author>remarkablepalate@gmail.com</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:block>no</itunes:block>
	</item>
		<item>
		<title>RP218: Stroud Brewery</title>
		<link>http://remarkablepalate.com/blog/rp218-stroud-brewery/</link>
		<comments>http://remarkablepalate.com/blog/rp218-stroud-brewery/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 04:41:17 +0000</pubDate>
		<dc:creator>Chef Mark</dc:creator>
				<category><![CDATA[Audio & Video Shows]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[England]]></category>
		<category><![CDATA[ale]]></category>
		<category><![CDATA[brewery]]></category>
		<category><![CDATA[Budding]]></category>
		<category><![CDATA[Cotswolds]]></category>
		<category><![CDATA[Gloucestershire]]></category>
		<category><![CDATA[Greg Pilley]]></category>
		<category><![CDATA[Stroud Brewery]]></category>
		<category><![CDATA[UK]]></category>

		<guid isPermaLink="false">http://remarkablepalate.com/blog/?p=1257</guid>
		<description><![CDATA[We speak with Greg Pilley of the Stroud Brewery in the Thrupp District of Gloucestershire]]></description>
			<content:encoded><![CDATA[<div class="tweetmeme_button" style="float: left; margin-right: 10px;">
			<a href="http://api.tweetmeme.com/share?url=http%3A%2F%2Fremarkablepalate.com%2Fblog%2Frp218-stroud-brewery%2F"><br />
				<img src="http://api.tweetmeme.com/imagebutton.gif&amp;style=normal&amp;service=bit.ly&amp;b=2" height="61" width="50" /><br />
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<p><br />
<a href="http://www.culinarymedianetwork.com" target="_blank"><img style="margin: 0pt 10px 10px; float: right" src="http://www.culinarymedianetwork.com/images/sm-photos/gregpilley.jpg" border="0" alt="" /></a> <strong>ReMARKable Palate #218: Stroud Brewery</strong></p>
<p>This week, it’s back to the Cotswolds region of England, where we recently had the pleasure of meeting Greg Pilley from the <a href="http://www.stroudbrewery.co.uk"><strong>Stroud Brewery</strong></a>. The Stroud brewery is truly a local microbrew, making small batch craft beer in the village of Thrupp in Gloucestershire. Greg tells us about his unlikely path to running a brewery, and we also learn about why the spot in which they brew has a unique place in history.</p>
<p>Theme Song: &#8220;Go Fish&#8221;, by Big Money Grip, from the <a href="http://music.podshow.com/">Podsafe Music Network</a>.</p>
<p><span style="font-weight: bold">ReMARKable Palate</span> is a production of <span style="font-weight: bold">The Culinary Media Network</span>. <a href="http://www.culinarymedianetwork.com/" target="_blank">www.culinarymedianetwork.com</a></p>
<p><a title="Subscribe to the Show with iTunes!" href="http://phobos.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?id=78832598" target="_blank"><img style="border: 0pt none ;" src="http://www.culinarymedianetwork.com/images/sitegraphics/add-itunes.jpg" alt="" /></a><a href="http://feeds.feedburner.com/ReMARKablePalate" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/add-rss.jpg" border="0" alt="" /></a><a href="http://www.facebook.com/group.php?gid=19048307066" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/facebook_button.jpg" border="0" alt="" /></a></p>
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		<itunes:duration>00:01:01</itunes:duration>
		<itunes:subtitle>ReMARKable Palate #218: Stroud Brewery

This week, it’s back to the Cotswolds region of England, where we recently had the pleasure of meeting Greg Pilley ...</itunes:subtitle>
		<itunes:summary>ReMARKable Palate #218: Stroud Brewery

This week, it’s back to the Cotswolds region of England, where we recently had the pleasure of meeting Greg Pilley from the Stroud Brewery. The Stroud brewery is truly a local microbrew, making small batch craft beer in the village of Thrupp in Gloucestershire. Greg tells us about his unlikely path to running a brewery, and we also learn about why the spot in which they brew has a unique place in history.

Theme Song: "Go Fish", by Big Money Grip, from the Podsafe Music Network.

ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com



</itunes:summary>
		<itunes:keywords>Audio &#38; Video Shows, beer, England</itunes:keywords>
		<itunes:author>remarkablepalate@gmail.com</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:block>no</itunes:block>
	</item>
		<item>
		<title>RP217: The Cotswold Food Store</title>
		<link>http://remarkablepalate.com/blog/rp217-the-cotswold-food-store/</link>
		<comments>http://remarkablepalate.com/blog/rp217-the-cotswold-food-store/#comments</comments>
		<pubDate>Wed, 14 Oct 2009 04:08:09 +0000</pubDate>
		<dc:creator>Chef Mark</dc:creator>
				<category><![CDATA[Audio & Video Shows]]></category>
		<category><![CDATA[England]]></category>
		<category><![CDATA[Cotswolds]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[Richard Brooks]]></category>
		<category><![CDATA[UK]]></category>

		<guid isPermaLink="false">http://remarkablepalate.com/blog/?p=1247</guid>
		<description><![CDATA[Chef Mark speaks with Richard Brooks of the Cotswold Food Store about local UK foods]]></description>
			<content:encoded><![CDATA[<div class="tweetmeme_button" style="float: left; margin-right: 10px;">
			<a href="http://api.tweetmeme.com/share?url=http%3A%2F%2Fremarkablepalate.com%2Fblog%2Frp217-the-cotswold-food-store%2F"><br />
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<p><br />
<a href="http://www.culinarymedianetwork.com" target="_blank"><img style="margin: 0pt 10px 10px; float: right" src="http://www.culinarymedianetwork.com/images/sm-photos/cotswoldfoodstore.jpg" border="0" alt="" /></a> <strong>ReMARKable Palate #217: The Cotswold Food Store</strong></p>
<p>This week, I speak with Richard Brooks from the Cotswold Food Store &#038; Cafe, a new business in the UK which brings together dozens of local and artisanal food products made in the region, and which serves as an example of how a local business can bring specialty foods together and make being a “locavore” an easy task. Richard took me through his shoppe and introduced me to so many local specialty products, so get ready for a quick intro to the foods of the Cotswolds!</p>
<p>Theme Song: &#8220;Go Fish&#8221;, by Big Money Grip, from the <a href="http://music.podshow.com/">Podsafe Music Network</a>.</p>
<p><span style="font-weight: bold">ReMARKable Palate</span> is a production of <span style="font-weight: bold">The Culinary Media Network</span>. <a href="http://www.culinarymedianetwork.com/" target="_blank">www.culinarymedianetwork.com</a></p>
<p><a title="Subscribe to the Show with iTunes!" href="http://phobos.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?id=78832598" target="_blank"><img style="border: 0pt none ;" src="http://www.culinarymedianetwork.com/images/sitegraphics/add-itunes.jpg" alt="" /></a><a href="http://feeds.feedburner.com/ReMARKablePalate" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/add-rss.jpg" border="0" alt="" /></a><a href="http://www.facebook.com/group.php?gid=19048307066" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/facebook_button.jpg" border="0" alt="" /></a></p>
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		<itunes:duration>00:01:01</itunes:duration>
		<itunes:subtitle>ReMARKable Palate #217: The Cotswold Food Store

This week, I speak with Richard Brooks from the Cotswold Food Store &#38; Cafe, a new business in ...</itunes:subtitle>
		<itunes:summary>ReMARKable Palate #217: The Cotswold Food Store

This week, I speak with Richard Brooks from the Cotswold Food Store &#38; Cafe, a new business in the UK which brings together dozens of local and artisanal food products made in the region, and which serves as an example of how a local business can bring specialty foods together and make being a “locavore” an easy task. Richard took me through his shoppe and introduced me to so many local specialty products, so get ready for a quick intro to the foods of the Cotswolds!

Theme Song: "Go Fish", by Big Money Grip, from the Podsafe Music Network.

ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com



</itunes:summary>
		<itunes:keywords>Audio &#38; Video Shows, England</itunes:keywords>
		<itunes:author>remarkablepalate@gmail.com</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:block>no</itunes:block>
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		<item>
		<title>RP215: Rob Rees, The Cotswold Chef</title>
		<link>http://remarkablepalate.com/blog/rp215-rob-rees-the-cotswold-chef/</link>
		<comments>http://remarkablepalate.com/blog/rp215-rob-rees-the-cotswold-chef/#comments</comments>
		<pubDate>Wed, 30 Sep 2009 15:39:06 +0000</pubDate>
		<dc:creator>Chef Mark</dc:creator>
				<category><![CDATA[Audio & Video Shows]]></category>
		<category><![CDATA[England]]></category>
		<category><![CDATA[Chef Rob Rees]]></category>
		<category><![CDATA[Cotwolds]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[UK]]></category>

		<guid isPermaLink="false">http://remarkablepalate.com/blog/?p=1106</guid>
		<description><![CDATA[ReMARKable Palate #215L Rob Rees, The Cotswold Chef This week, Jennifer and I speak with Chef Rob Rees, who is known as The Cotswold Chef because he is a champion for the foods of this adorable region in the UK. Rob helped us to get acquainted with the foods of the Cotswolds by arranging for [...]]]></description>
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<p><br />
<a href="http://www.culinarymedianetwork.com" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sm-photos/robrees.jpg" style="margin: 0pt 10px 10px; float: right" border="0" /></a> <strong>ReMARKable Palate #215L Rob Rees, The Cotswold Chef</strong></p>
<p>This week, Jennifer and I speak with Chef Rob Rees, who is known as The Cotswold Chef because he is a champion for the foods of this adorable region in the UK. Rob helped us to get acquainted with the foods of the Cotswolds by arranging for a number of visits with local food producers, cheesemakers, and brewers. But first, we stopped in to Rob’s cottage on a rainy day and he made us lunch! His cute little girl even got in on the act!</p>
<p>Theme Song: &#8220;Go Fish&#8221;, by Big Money Grip, from the <a href="http://music.podshow.com/">Podsafe Music Network</a>.</p>
<p><span style="font-weight: bold">ReMARKable Palate</span> is a production of <span style="font-weight: bold">The Culinary Media Network</span>. <a href="http://www.culinarymedianetwork.com/" target="_blank">www.culinarymedianetwork.com</a></p>
<p><a title="Subscribe to the Show with iTunes!" href="http://phobos.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?id=78832598" target="_blank"><img style="border: 0pt none ;" src="http://www.culinarymedianetwork.com/images/sitegraphics/add-itunes.jpg" alt="" /></a><a href="http://feeds.feedburner.com/ReMARKablePalate" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/add-rss.jpg" border="0" alt="" /></a><a href="http://www.facebook.com/group.php?gid=19048307066" target="_blank"><img src="http://www.culinarymedianetwork.com/images/sitegraphics/facebook_button.jpg" border="0" alt="" /></a></p>
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		<itunes:duration>00:01:01</itunes:duration>
		<itunes:subtitle>ReMARKable Palate #215L Rob Rees, The Cotswold Chef

This week, Jennifer and I speak with Chef Rob Rees, who is known as The Cotswold Chef ...</itunes:subtitle>
		<itunes:summary>ReMARKable Palate #215L Rob Rees, The Cotswold Chef

This week, Jennifer and I speak with Chef Rob Rees, who is known as The Cotswold Chef because he is a champion for the foods of this adorable region in the UK. Rob helped us to get acquainted with the foods of the Cotswolds by arranging for a number of visits with local food producers, cheesemakers, and brewers. But first, we stopped in to Rob’s cottage on a rainy day and he made us lunch! His cute little girl even got in on the act!

Theme Song: "Go Fish", by Big Money Grip, from the Podsafe Music Network.

ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com




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		<itunes:keywords>Audio &#38; Video Shows, England</itunes:keywords>
		<itunes:author>remarkablepalate@gmail.com</itunes:author>
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