CMN Video: Tasting Sicilian Olive Oil Part 2 - Planeta
Chef Mark is joined by Penny Murray of the Planeta Estate in Sicily, who describes the qualities of their 3 olive oils, and their unique process for extracting the oil from their olives.

www.planeta.it

A production of The Culinary Media Network. www.culinarymedianetwork.com

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CMN Video: Tasting Sicilian Olive Oil Part 1 - Mandranova
Jennifer learns the proper way to smell and taste olive oil from Sylvia di Vincenzo of the Mandranova Estate in Sicily.
Look for part 2 where Chef Mark speaks with Penny Murray of Planeta, also in Sicly.

www.mandranova.it

A production of The Culinary […]

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ReMARKable Palate #155: The Oils of Chile
This week, we speak with Chef Pilar Rodriguez from Chile, who specializes in creating dishes to pair with the wines of Chile. She speaks with us about some special ingredients which are indigenous to this South American land, and how she incorporates them into her cooking. We then […]

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