<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd"
	xmlns:media="http://search.yahoo.com/mrss/"
>

<channel>
	<title>ReMARKable Palate: A Food blog &#38; Podcast from New York City Personal Chef Mark Tafoya &#187; speck</title>
	<atom:link href="http://remarkablepalate.com/blog/category/speck/feed/" rel="self" type="application/rss+xml" />
	<link>http://remarkablepalate.com/blog</link>
	<description>A food and culture podcast by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service in New York City. We celebrate food by exploring the culinary scene of NYC and the world, speaking with chefs, purveyors, farmers, and others who are PASSIONATE about what they eat. We travel the planet in search of the unique tastes and dishes that make each place special.  ReMARKable Palate is a production of the Culinary Media Network.</description>
	<lastBuildDate>Fri, 30 Jul 2010 20:58:55 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<!-- podcast_generator="podPress/8.8" - maintenance_release="8.8.4" -->
		<copyright>Copyright &#xA9; 2010 ReMARKable Palate: A Food blog &amp; Podcast from New York City Personal Chef Mark Tafoya </copyright>
		<managingEditor>remarkablepalate@gmail.com ()</managingEditor>
		<webMaster>remarkablepalate@gmail.com ()</webMaster>
		<category>posts</category>
		<ttl>1440</ttl>
		<itunes:keywords></itunes:keywords>
		<itunes:subtitle></itunes:subtitle>
		<itunes:summary>A food and culture podcast by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service in New York City. We celebrate food by exploring the culinary scene of NYC and the world, speaking with chefs, purveyors, farmers, and others who are PASSIONATE about what they eat. We travel the planet in search of the unique tastes and dishes that make each place special.  ReMARKable Palate is a production of the Culinary Media Network.</itunes:summary>
		<itunes:author></itunes:author>
		<itunes:category text="Society &amp; Culture"/>
		<itunes:owner>
			<itunes:name></itunes:name>
			<itunes:email>remarkablepalate@gmail.com</itunes:email>
		</itunes:owner>
		<itunes:block>No</itunes:block>
		<itunes:explicit>no</itunes:explicit>
		<itunes:image href="http://www.culinarymedianetwork.com/images/sitegraphics/rp-itunes.jpg" />
		<image>
			<url>http://www.culinarymedianetwork.com/images/sitegraphics/rp-itunes.jpg</url>
			<title>ReMARKable Palate: A Food blog &#38; Podcast from New York City Personal Chef Mark Tafoya</title>
			<link>http://remarkablepalate.com/blog</link>
			<width>144</width>
			<height>144</height>
		</image>
		<item>
		<title>CMN Video: SpeckFest</title>
		<link>http://remarkablepalate.com/blog/cmn-video-speckfest/</link>
		<comments>http://remarkablepalate.com/blog/cmn-video-speckfest/#comments</comments>
		<pubDate>Fri, 11 Jul 2008 20:50:55 +0000</pubDate>
		<dc:creator>Chef Mark</dc:creator>
				<category><![CDATA[alto adige]]></category>
		<category><![CDATA[italy]]></category>
		<category><![CDATA[speck]]></category>
		<category><![CDATA[italian food]]></category>
		<category><![CDATA[sudtirol]]></category>

		<guid isPermaLink="false">http://remarkablepalate.com/blog/2008/07/11/cmn-video-speckfest/</guid>
		<description><![CDATA[
			
				
			
		
    CMN Video: SpeckFest
We visit SpeckFest, the Annual festival celebrating Speck, a cured ham product of the SudTirol-Alto Adige region of Northern Italy that is both smoked and air cured. We then head to a factory, where we see the modern way that Speck is produced.

A production of The Culinary Media Network. [...]]]></description>
			<content:encoded><![CDATA[<div class="tweetmeme_button" style="float: left; margin-right: 10px;">
			<a href="http://api.tweetmeme.com/share?url=http%3A%2F%2Fremarkablepalate.com%2Fblog%2Fcmn-video-speckfest%2F"><br />
				<img src="http://api.tweetmeme.com/imagebutton.gif?url=http%3A%2F%2Fremarkablepalate.com%2Fblog%2Fcmn-video-speckfest%2F&amp;style=normal&amp;service=bit.ly" height="61" width="50" /><br />
			</a>
		</div>
<p><a target="_blank" href="http://www.culinarymedianetwork.com" target="_blank"> <img style="margin: 5px 5px 10px 10px; float: right" src="http://i122.photobucket.com/albums/o262/remarkablepalate/speckfest2-1-1.jpg" border="0" alt="" /></a> <a href="http://culinarymedianetwork.media.libsynpro.com/foodphilosophy/SpeckFest.mp4"> <img style="margin: 0px 10px 10px 0px; float: left" src="http://www.gildedfork.com/images/sitegraphics/podcast-watch.jpg" border="0" alt="" /></a> <span style="font-weight: bold">CMN Video: SpeckFest</span></p>
<p>We visit SpeckFest, the Annual festival celebrating Speck, a cured ham product of the SudTirol-Alto Adige region of Northern Italy that is both smoked and air cured. We then head to a factory, where we see the modern way that Speck is produced.</p>
<p><embed src="http://blip.tv/play/qD3B1XQA" type="application/x-shockwave-flash" width="600" height="366" allowscriptaccess="always" allowfullscreen="true"></embed></p>
<p>A production of <span style="font-weight: bold">The Culinary Media Network</span>. <a href="http://www.culinarymedianetwork.com/" target="_blank">www.culinarymedianetwork.com</a></p>
<p><a href="http://phobos.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?id=78832598" title="Subscribe to the Show with iTunes!" target="_blank"><img src="http://i122.photobucket.com/albums/o262/remarkablepalate/remarkablymark/add-itunes.gif" style="border: 0pt none ;" /></a><a href="http://feeds.feedburner.com/CMNAllContent" target="_blank"><img src="http://i122.photobucket.com/albums/o262/remarkablepalate/remarkablymark/add-rss.gif" border="0" /></a><a href="http://www.facebook.com/group.php?gid=19048307066" target="_blank"><img src="http://i122.photobucket.com/albums/o262/remarkablepalate/facebook_button.jpg" border="0" /></a></p>
<p><enclosure url="http://culinarymedianetwork.media.libsynpro.com/foodphilosophy/SpeckFest.mp4" length="41019856" type="video/mp4" /></p>
]]></content:encoded>
			<wfw:commentRss>http://remarkablepalate.com/blog/cmn-video-speckfest/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
<enclosure url="http://culinarymedianetwork.media.libsynpro.com/foodphilosophy/SpeckFest.mp4" length="41019856" type="video/mp4" />
		</item>
	</channel>
</rss>
