Quick Bites Wales: Cardiff Castle
November 12th, 2009 at 1:30pm |
Chef Mark takes one last look at Wales through the grounds of the Cardiff Castle.
Read the rest of Quick Bites Wales: Cardiff Castle
Quick Bites Wales: Back to Cardiff
October 4th, 2009 at 3:56pm |
Chef Mark explores Cardiff’s covered 19th Century arcades & the Victorian-era Central Market
Read the rest of Quick Bites Wales: Back to Cardiff
RP214: The Foods of Wales
September 22nd, 2009 at 3:30pm |
We discover cockles, laverbread & other Welsh tasties with Carol Watts and Angela Grey
Read the rest of RP214: The Foods of Wales
Quick Bites Wales: Cooking with Angela Grey
September 14th, 2009 at 8:37pm |
We get a special cookery demo from Angela Grey, an expert in Welsh cuisine.
Read the rest of Quick Bites Wales: Cooking with Angela Grey
Quick Bites Wales: National Botanic Garden
September 8th, 2009 at 10:41pm |
Video of our visit to the National Botanic Garden of Wales in Carmarthenshire.
Read the rest of Quick Bites Wales: National Botanic Garden
RP211: National Botanic Garden of Wales
September 2nd, 2009 at 2:06am |
I speak with Tim Bevan and Malcolm Berry about the cattle ranching and gardening at the National Botanic Garden of Wales
Read the rest of RP211: National Botanic Garden of Wales
Quick Bites Wales: At the Chippy
September 2nd, 2009 at 2:00am |
We have a taste of Welsh Faggots, Wales’ answer to Haggis, served with chips, gravy and mushy peas!
Read the rest of Quick Bites Wales: At the Chippy
Quick Bites Wales: The Worm’s Head
August 13th, 2009 at 9:49am |
We visit Rhosilli Harbor, home of one of Wales’ most unusual natural features, The Worm’s Head
Read the rest of Quick Bites Wales: The Worm’s Head
Quick Bites Wales: The Gower Fair
August 10th, 2009 at 1:20pm |
We pay a visit to a Welsh Country Fair in the Gower Peninsula
Read the rest of Quick Bites Wales: The Gower Fair
QuickBites Wales: Discovering Cardiff
August 8th, 2009 at 3:09am |
We begin our discovery of Wales in the Capital city of Cardiff, which is LIVELY at night!
Read the rest of QuickBites Wales: Discovering Cardiff
Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!
