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	<title>Comments on: New Mexico Green Chile</title>
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	<description>A food and culture podcast by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service in New York City. We celebrate food by exploring the culinary scene of NYC and the world, speaking with chefs, purveyors, farmers, and others who are PASSIONATE about what they eat. We travel the planet in search of the unique tastes and dishes that make each place special.  ReMARKable Palate is a production of the Culinary Media Network.</description>
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		<title>By: ReMARKable Palate</title>
		<link>http://remarkablepalate.com/blog/new-mexico-green-chile/comment-page-1/#comment-164</link>
		<dc:creator>ReMARKable Palate</dc:creator>
		<pubDate>Tue, 24 Jan 2006 03:14:00 +0000</pubDate>
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		<description>WEDNESDAY!!!!!</description>
		<content:encoded><![CDATA[<p>WEDNESDAY!!!!!</p>
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		<title>By: All of Inwood asks</title>
		<link>http://remarkablepalate.com/blog/new-mexico-green-chile/comment-page-1/#comment-163</link>
		<dc:creator>All of Inwood asks</dc:creator>
		<pubDate>Sat, 21 Jan 2006 21:37:00 +0000</pubDate>
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		<description>When is Stiva coming back?</description>
		<content:encoded><![CDATA[<p>When is Stiva coming back?</p>
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