Podcast #21: Interview with John Moore of the USPCA
January 27th, 2006 at 9:05pm

#21: Interview with John Moore, Executive Director of the US Personal Chef Association. We speak about the state of the industry, the public’s trust in Personal Chefs, Creativity and the Personal Chef, and the Personal Chef Code of ethics
Kitchen Quick Tip: Keeping your Range clean
Featured Website: www.davidlebovitz.com
Theme Music: “Can’t Hold It Down”, Andy Sullivan. www.andysullivan.com
food podcast food podcast USPCA personal chef
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Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!






