ReMARKable Palate #247: Catching Up At the Fancy Food Show
ReMARKable Palate #247: Catching Up At the Fancy Food Show [ 0:01 ] Play Now | Play in Popup | Download
ReMARKable Palate #247: Catching Up At the Fancy Food Show
This week, I head to the Annual Fancy Food Show, where thousands of food producers show their wares to buyers, chefs, journalists, and gourmands who can’t get enough. Next week, I”ll have a couple of interviews with NEW discoveries from the show, but this week, I catch up with people I’ve interviewed in the past, and see what’s new and how they’ve grown their business since the last time we spoke.
www.chocolatekekua.com
www.collierscheese.com
www.tamayagourmet.com
Here’s the video from last year’s show where I interviewed Isela Hernandez of Kekua: Chef Mark’s Quick Bites
ReMARKable Palate #152: A Powerful Taste of Wales
Buy Carica online: Tamaya Gourmet
Theme Song: “Go Fish”, by Big Money Grip, from the Podsafe Music Network.
ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com
Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!
