RP128: The Cantering Caterer
January 30th, 2008 at 3:39am
ReMARKable Palate #128: The Cantering Caterer
This week, we speak with Christian O’Dowd, owner of the Cantering Caterer, based in Connecticut. Christian has been responsible for some huge events all over the tri-state area, from rooftop wedding receptions, to celebrity and corporate parties based around ethnic themes, color themes, and even themed around super fruits! So today we hear some of Christian’s secrets!
ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com
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Mark C. Tafoya is a personal chef in New York City. He is also a world traveler and self-taught gourmand. He is a graduate of Yale University, worked as an actor for 10 years, both On and Off Broadway, and in independent films. His love of travel and food has taken him around the world. He hopes to share his love of world cuisine with you!
