ReMARKable Palate #236: The Wines of Manchuela
This week, we speak about the wines of the Manchuela region of Spain, a relatively new DO in an area that’s nonetheless been making wines for centuries. I was at a luncheon unveiling these wines for the first time to the American Wine press, and got to taste a number of their whites, rosadas, and especially their reds made from the Bobal grape.
Last week, we offered a copy of The Flexitarian Diet to a lucky commenter. Our winner is Nadine Lefkowitz from www.topanien.com! Congratulations. Contact me with your address and we’ll get a copy sent out to you, Nadine!
I’m so excited to announce that we’ve FINALLY published the long awaited Knife Skills 101 Video Course in the Cooking With Chef Mark school of our CMN Academy! It’s an 8 lesson series of videos, totaling more than 45 minutes, where I teach you the fundamentals of choosing a knife, sharpening your knives, knife safety, and how to slice, dice, and chop a number of vegetables, from onions, carrots, peppers, mushrooms, garlic and herbs. You can check it out at: http://academy.culinarymedianetwork.com.
Theme Song: “Go Fish”, by Big Money Grip, from the Podsafe Music Network.
ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com